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A Tasty Overnight Breakfast Casserole You’ll Love
The Ultimate Overnight Breakfast Casserole made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
1
loaf of crusty bread
cubed
8
large eggs
2
cups
of milk
1
pound
sausage
cooked and crumbled
1
cup
shredded cheese
cheddar or your choice
1
cup
bell peppers
diced
1
onion
diced
Salt and pepper to taste
Method
Prepare the bread
Cook and crumble the sausage
Sauté the vegetables
Mix the egg custard
Combine everything in the baking dish
Add cheese and refrigerate overnight
Bake in the morning
Let it rest and serve