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Bright and Flavorful Lemon Garlic Shrimp Orzo

This vibrant Lemon Garlic Shrimp Orzo features succulent shrimp tossed with zesty lemon and garlic, complemented by tender orzo for a delightful dish suitable…

Ingredients

  • 1 lb shrimp peeled and deveined
  • 1 cup orzo pasta
  • 3 tablespoons olive oil
  • 4 cloves garlic minced
  • 1 lemon juiced and zested
  • 1/2 cup chicken broth
  • Salt and pepper to taste
  • 2 tablespoons fresh parsley chopped, for garnish

Instructions

  • Cook the orzo according to package instructions.
  • Heat olive oil in a large skillet over medium heat.
  • Add minced garlic to the skillet and sauté until fragrant, about 30 seconds.
  • Add the shrimp to the skillet and cook until pink and opaque, about 3-5 minutes.
  • Pour in the chicken broth and lemon juice, scraping up any browned bits from the pan.
  • Stir in the cooked orzo and lemon zest, mixing well to combine all ingredients.
  • Season with salt and pepper to taste.
  • Garnish with chopped parsley before serving.