Go Back
Print Pin

Chicken Sausage and Broccoli Orzo Dinner Delight

Best Orzo Dinner Recipe: Chicken Sausage & Broccoli Orzo made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 1 cup orzo
  • 2 tablespoons olive oil
  • 1 pound chicken sausage sliced
  • 3 cloves garlic minced
  • 1 small onion diced
  • 2 cups broccoli florets
  • 4 cups chicken broth
  • Salt and pepper to taste
  • 1/2 teaspoon red pepper flakes optional
  • 1/2 cup grated Parmesan cheese for serving

Instructions

  • Heat the olive oil in a large skillet over medium heat.
  • Add the sliced chicken sausage to the skillet and cook until browned, about 5-7 minutes.
  • Stir in the diced onion and cook for 3-4 minutes until softened.
  • Add the minced garlic and red pepper flakes, then cook for another minute until fragrant.
  • Add the broccoli florets and mix well, sautéing for 2-3 minutes.
  • Stir in the orzo and cook for another minute before adding the chicken broth.
  • Pour in the chicken broth and bring the mixture to a boil.
  • Cover and let it simmer for about 10-12 minutes, or until the orzo is tender.
  • Adjust seasoning with salt and pepper to taste.
  • Serve hot, topped with grated Parmesan cheese.