Decadent Butter Poached Lobster Tails at Home
Rich buttery flavor and tender, succulent texture make Simple Butter Poached Lobster Tail an ideal dish for special occasions and memorable dinners.
Ingredients
- 4 lobster tails
- 1 cup unsalted butter
- 1 cup water
- 1 tablespoon fresh lemon juice
- Salt to taste
- Fresh herbs such as parsley or tarragon for garnish
Instructions
- Thaw the lobster tails if using frozen.
- Prepare the poaching liquid.
- Heat the poaching liquid gently.
- Prepare the lobster tails for cooking.
- Poach the lobster tails.
- Remove from heat and let rest.
- Dress and serve.