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Delicious Buffalo Chicken Stuffed Peppers Recipe

Savory Buffalo Chicken Stuffed Peppers combine tender peppers with zesty filling, offering a bold flavor and satisfying texture that’s ideal for game day gathe…

Ingredients

  • 4 large bell peppers
  • 2 cups cooked chicken shredded
  • 1/2 cup Buffalo sauce
  • 1 cup cream cheese softened
  • 1 cup shredded cheese cheddar or mozzarella
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped green onions for garnish optional

Instructions

  • Preheat your oven to 375°F (190°C).
  • Prepare the bell peppers by cutting the tops off and removing the seeds.
  • In a large bowl, combine shredded chicken, Buffalo sauce, cream cheese, garlic powder, onion powder, and half of the shredded cheese.
  • Season the mixture with salt and pepper, adjusting to your taste.
  • Stuff each bell pepper with the Buffalo chicken mixture.
  • Place the stuffed peppers in a baking dish and top with the remaining cheese.
  • Cover the dish with aluminum foil and bake for 25 minutes.
  • Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden brown.
  • Let the stuffed peppers cool for a few minutes before serving, and garnish with chopped green onions if desired.