Cook the lasagna noodles according to package instructions.

In a mixing bowl, combine softened cream cheese and powdered sugar.

Fold in whipped topping and mini chocolate chips into the cream cheese mixture.

Spread a layer of the cream cheese mixture in a 9x13 inch dish.

Layer 4 lasagna noodles over the cream cheese mixture.

Add a layer of sliced strawberries over the noodles.

Repeat the layering process until all ingredients are used, finishing with a layer of cream cheese mixture.

Drizzle with chocolate syrup and sprinkle with chopped nuts if desired.

Refrigerate for at least 4 hours or overnight before serving.

Slice and serve chilled, garnishing with additional strawberries or chocolate if desired.