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Delicious Ham and Cheese Pinwheels for Any Occasion

Ham and Cheese Pinwheels made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 large tortilla
  • 4 ounces sliced deli ham
  • 4 ounces sliced cheese cheddar or Swiss
  • 2 tablespoons cream cheese softened
  • 1 tablespoon Dijon mustard
  • 1/4 cup chopped fresh herbs like parsley or chives
  • Salt and pepper to taste

Method
 

  1. Prepare the filling by mixing cream cheese, mustard, and herbs.
  2. Spread the cream cheese mixture onto the tortilla evenly.
  3. Layer the ham and cheese over the cream cheese mixture.
  4. Roll the tortilla tightly starting from one edge.
  5. Wrap the rolled tortilla in plastic wrap and refrigerate.
  6. Slice the pinwheels into bite-sized pieces.
  7. Serve immediately or store until ready to serve.