Delicious Mini Deep Dish Crescent Roll Pizzas
These Mini Deep Dish Crescent Roll Pizzas are a delightful combination of flaky, buttery crust and rich, melty cheese, making them ideal for game nights or cas…
- 1 can 8 oz of crescent roll dough
- 1 cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- ½ cup pepperoni slices
- ½ cup chopped bell peppers
- ½ teaspoon dried oregano
- ¼ teaspoon garlic powder
Preheat your oven to 375°F (190°C).
Roll out the crescent roll dough and cut it into squares.
Press each dough square into the muffin tin cups, forming a shell.
Add a spoonful of pizza sauce to each dough shell.
Sprinkle shredded mozzarella cheese over the sauce.
Top each pizza with pepperoni and chopped bell peppers, then sprinkle with oregano and garlic powder.
Bake in the preheated oven for 12-15 minutes.
Remove from the oven and let cool for a few minutes before serving.