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Delicious Philly Cheesesteak Garlic Bread Recipe

This mouthwatering Philly Cheesesteak Garlic Bread combines savory steak, melty cheese, and a crispy garlic crust, making it a memorable addition to any gather…

Ingredients

  • 1 loaf French bread
  • 1 pound flank steak
  • 1 cup shredded provolone cheese
  • 3 tablespoons olive oil
  • 3 cloves garlic minced
  • 1 small onion finely chopped
  • 1 green bell pepper chopped
  • Salt and pepper to taste

Instructions

  • Preheat the oven to 375°F (190°C).
  • Prepare the garlic butter mixture.
  • Slice the French bread in half lengthwise.
  • Spread the garlic butter evenly over the cut sides of the bread.
  • Bake the bread for 10-12 minutes until slightly golden.
  • In a skillet, heat olive oil over medium heat.
  • Add the steak, onions, and bell peppers to the skillet.
  • Season with salt and pepper, then cook until steak is browned.
  • Remove the skillet from the heat and stir in the provolone cheese.
  • Spoon the cheesesteak mixture onto the baked bread.
  • Return the bread to the oven and bake for another 5-10 minutes.
  • Remove from the oven and let cool slightly before slicing.