Delicious Sausage French Toast Roll-Ups for Breakfast
Sausage French Toast Roll-Ups combine savory sausage and sweet, fluffy toast for a delightful breakfast treat, ideal for gatherings or a cozy brunch at home.
- 6 slices of bread
- 1 cup cooked sausage crumbled
- 4 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- Maple syrup for serving
Prepare the sausage filling.
Roll out the bread slices.
Fill and roll the bread.
Make the egg mixture.
Dip and cook the roll-ups.
Serve with maple syrup.