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Deliciously Crispy Dumplings with Garlic Sauce

Crispy dumplings smothered in a fragrant garlic sauce deliver an irresistible crunch and savory depth, making them a delightful addition to any gathering.

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup warm water
  • 1/2 pound ground pork
  • 1 cup finely chopped cabbage
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 2 cloves garlic minced
  • 3 tablespoons vegetable oil
  • 1/4 cup chopped scallions
  • 1/4 cup chicken broth
  • 1 tablespoon rice vinegar

Instructions

  • Prepare the Dough
  • Make the Filling
  • Roll Out the Dumpling Wrappers
  • Fill the Dumplings
  • Fry the Dumplings
  • Add Water and Steam
  • Prepare the Garlic Sauce
  • Serve and Enjoy