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Deliciously Warm Apple Cinnamon Streusel Muffins

Warm, fluffy Apple Cinnamon Streusel Muffins filled with tender apples and topped with a crunchy cinnamon streusel create the ideal fall treat for any gatherin…
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Ingredients Method

Ingredients
  

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 3/4 cup granulated sugar
  • 1/2 cup unsalted butter melted
  • 2 large eggs
  • 1 cup apples peeled and diced
  • 1 teaspoon vanilla extract
  • 1/2 cup brown sugar
  • 1/2 cup oats

Method
 

  1. Preheat your oven to 350°F (175°C) and prepare your muffin tin.
  2. In a large bowl, mix together the dry ingredients.
  3. In another bowl, whisk together the wet ingredients.
  4. Pour the wet ingredients into the dry ingredients.
  5. Spoon the batter into the prepared muffin tin.
  6. Prepare the streusel topping by mixing together butter, brown sugar, oats, and cinnamon.
  7. Sprinkle the streusel topping over the batter in the muffin tin.
  8. Bake for 20-25 minutes or until a toothpick comes out clean.
  9. Cool in the pan for 5-10 minutes before transferring to a wire rack.
  10. Enjoy your fresh apple cinnamon streusel muffins warm.