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Delightful Cinnamon Stuffed Pears for Everyone

These Cinnamon Stuffed Pears combine warm spices with tender fruit, making them an ideal dessert for cozy gatherings or a special fall treat.
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Ingredients Method

Ingredients
  

  • 4 ripe pears
  • 1 cup of oats
  • 1/2 cup of brown sugar
  • 1 tablespoon of ground cinnamon
  • 1/4 cup of chopped nuts walnuts or pecans
  • 2 tablespoons of butter
  • 1/4 cup of honey
  • 1 teaspoon of vanilla extract

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. Prepare the pears by halving and coring them.
  3. In a bowl, mix oats, brown sugar, cinnamon, chopped nuts, butter, honey, and vanilla until well combined.
  4. Stuff each pear with the oat mixture, packing it lightly.
  5. Place the stuffed pears in a baking dish and add a splash of water.
  6. Bake in the preheated oven for 25–30 minutes or until tender.
  7. Remove from the oven and let cool slightly before serving.