Delightful Homemade Churros for Every Occasion
Warm, crispy CHURROS CASEROS, dusted with sugar and a hint of cinnamon, create a delightful experience for festivities or cozy family gatherings.
- 1 cup water
- 2 tablespoons granulated sugar
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- Oil for frying
- 1/2 cup granulated sugar for coating
- 1 teaspoon ground cinnamon optional
Boil water, sugar, and oil
Add flour and salt
Incorporate vanilla extract
Pipe the churro dough
Fry until golden brown
Drain and coat in sugar
Serve with dipping sauces