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Delightful Pistachio Raspberry Tiramisu Recipe

Pistachio Raspberry Tiramisu made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 1 cup shelled pistachios
  • 1 cup fresh raspberries
  • 2 cups mascarpone cheese
  • 1 cup heavy cream
  • 3/4 cup sugar
  • 1 cup brewed espresso cooled
  • 1 package ladyfinger cookies about 24
  • 1/4 cup coffee liqueur optional

Method
 

  1. Prepare the pistachio crumb topping.
  2. Make the mascarpone cream mixture.
  3. Brew the espresso and mix it with liqueur.
  4. Soak the ladyfingers.
  5. Layer the ingredients.
  6. Chill the tiramisu.
  7. Finish with toppings before serving.