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Elevate Your Thanksgiving with a Flavorful Cheese Ball

Thanksgiving Cheese Ball made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 8 oz cream cheese softened
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped green onions
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1/2 cup chopped nuts walnuts or pecans
  • 1/4 cup dried cranberries chopped
  • Herbs for garnish optional

Method
 

  1. Combine cream cheese, cheddar, and Parmesan in a bowl.
  2. Stir in green onions, garlic powder, and Worcestershire sauce.
  3. Fold in chopped nuts and dried cranberries.
  4. Form into a ball and wrap in plastic wrap.
  5. Chill for at least 2 hours or overnight.
  6. Remove from the fridge and unwrap.
  7. Roll in additional chopped nuts if desired.
  8. Serve with crackers or vegetables.