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Exquisite Turkey Roulade with Cranberry-Sage Stuffing

Turkey Roulade with Cranberry-Sage Stuffing made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 2 lbs boneless turkey breast
  • 1 cup stale bread crumbs
  • 1/2 cup dried cranberries
  • 1/4 cup fresh sage chopped
  • 1 small onion finely chopped
  • 2 cloves garlic minced
  • 1/2 cup chicken broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Instructions

  • Prepare the turkey breast.
  • Make the stuffing mixture.
  • Roll the turkey breast with the stuffing.
  • Season and sear the roulade.
  • Roast the turkey roulade.
  • Slice and serve.