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Flaky Strawberry Danish with Cream Cheese Filling

This Strawberry Danish features flaky pastry layered with creamy cheese and ripe strawberries, making it a delightful centerpiece for brunch or a special occas…

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup unsalted butter chilled
  • 1/4 cup cold water
  • 1 package 8 oz cream cheese, softened
  • 1/3 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups fresh strawberries diced
  • 1 egg for egg wash

Instructions

  • Prepare the pastry dough.
  • Chill the dough.
  • Make the cream cheese filling.
  • Preheat the oven.
  • Roll out the dough.
  • Assemble the Danish.
  • Brush with egg wash.
  • Bake the pastries.
  • Cool and serve.