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Flaky Strawberry Danish with Cream Cheese Filling

This Strawberry Danish features flaky pastry layered with creamy cheese and ripe strawberries, making it a delightful centerpiece for brunch or a special occas…
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Ingredients Method

Ingredients
  

  • 2 cups all-purpose flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 cup unsalted butter chilled
  • 1/4 cup cold water
  • 1 package 8 oz cream cheese, softened
  • 1/3 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 2 cups fresh strawberries diced
  • 1 egg for egg wash

Method
 

  1. Prepare the pastry dough.
  2. Chill the dough.
  3. Make the cream cheese filling.
  4. Preheat the oven.
  5. Roll out the dough.
  6. Assemble the Danish.
  7. Brush with egg wash.
  8. Bake the pastries.
  9. Cool and serve.