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Fresh Flavors of Mediterranean Quinoa Salad
This Mediterranean Quinoa Salad boasts vibrant flavors and a delightful mix of textures, making it an ideal addition to summer gatherings or light weeknight di…
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Ingredients
Method
Ingredients
1
cup
quinoa
2
cups
water or vegetable broth
1
cucumber
diced
1
bell pepper
red, yellow, or orange, diced
1
cup
cherry tomatoes
halved
1/4
red onion
finely chopped
1/2
cup
Kalamata olives
pitted and sliced
1/4
cup
feta cheese
crumbled (optional)
1/4
cup
fresh parsley
chopped
Juice of 1 lemon
3
tablespoons
olive oil
1
teaspoon
dried oregano
Salt and pepper to taste
Method
Rinse and prepare quinoa.
Cook the quinoa.
Fluff the quinoa and cool.
Chop vegetables and prepare other ingredients.
Mix the salad.
Prepare the dressing.
Combine salad and dressing.
Serve and enjoy.