Go Back
Print
Recipe Image
Smaller
Normal
Larger
Homemade Pumpkin Oat Bagels Recipe for Fall Flavors
Homemade Pumpkin Oat Bagels Recipe - Cozy Autumn Delight made approachable with clear cues, pantry staples, and flexible swaps.
Print Recipe
Pin Recipe
Ingredients
Method
Ingredients
2
cups
all-purpose flour
1
cup
rolled oats
1
cup
pumpkin puree
1
tablespoon
brown sugar
1
teaspoon
instant yeast
1
teaspoon
salt
1/4
teaspoon
ground cinnamon
1/4
teaspoon
ground nutmeg
1/4
cup
warm water
1
egg
for egg wash
Method
Prepare the dough mixture
Activate the yeast
Combine wet and dry ingredients
Knead the dough
First rise
Shape the bagels
Boil the bagels
Preheat the oven
Apply egg wash and bake
Cool before serving