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Indulgent Caramel Apple Dip for Every Occasion

Caramel Apple Dip made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 8 oz cream cheese softened
  • 1 cup caramel sauce
  • 1/2 cup brown sugar
  • 1 tsp vanilla extract
  • 2-3 apples cored and sliced
  • Chopped nuts optional

Method
 

  1. Prepare the cream cheese mixture.
  2. Add the caramel sauce and brown sugar.
  3. Stir in the vanilla extract.
  4. Transfer to a serving dish.
  5. Garnish with chopped nuts, if desired.
  6. Serve with apple slices.