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Irresistible Tiramisu Truffles Recipe for Home Cooks

Tiramisu Truffles Recipe made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 1 cup mascarpone cheese
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1/2 cup strong brewed espresso
  • 1/4 cup coffee liqueur
  • 2 cups semi-sweet chocolate chips
  • Cocoa powder for dusting

Instructions

  • Prepare the espresso and allow it to cool.
  • In a large bowl, combine mascarpone cheese, powdered sugar, and heavy cream.
  • Add in the cooled espresso and coffee liqueur, mixing until smooth.
  • Chill the mixture in the refrigerator for 30 minutes.
  • Once chilled, scoop the mixture and roll into balls.
  • Melt the chocolate chips in a microwave or double boiler.
  • Dip the truffles into the melted chocolate and let them set.
  • Dust the set truffles with cocoa powder.
  • Store the truffles in the refrigerator until serving.