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Irresistible Tiramisu Truffles Recipe for Home Cooks

Tiramisu Truffles Recipe made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 1 cup mascarpone cheese
  • 1 cup heavy cream
  • 1/2 cup powdered sugar
  • 1/2 cup strong brewed espresso
  • 1/4 cup coffee liqueur
  • 2 cups semi-sweet chocolate chips
  • Cocoa powder for dusting

Method
 

  1. Prepare the espresso and allow it to cool.
  2. In a large bowl, combine mascarpone cheese, powdered sugar, and heavy cream.
  3. Add in the cooled espresso and coffee liqueur, mixing until smooth.
  4. Chill the mixture in the refrigerator for 30 minutes.
  5. Once chilled, scoop the mixture and roll into balls.
  6. Melt the chocolate chips in a microwave or double boiler.
  7. Dip the truffles into the melted chocolate and let them set.
  8. Dust the set truffles with cocoa powder.
  9. Store the truffles in the refrigerator until serving.