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Jalapeño Popper Football Cheese Ball Recipe

Jalapeño Popper Football Cheese Ball made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients
  

  • 16 oz cream cheese softened
  • 2 cups sharp cheddar cheese shredded
  • 1 cup cooked bacon crumbled
  • 2-3 fresh jalapeños finely diced
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp smoked paprika
  • 1 cup chopped pecans or other nuts
  • 1 tbsp fresh parsley chopped

Method
 

  1. Prepare the cheese mixture.
  2. Shape the cheese ball.
  3. Coat the cheese ball in nuts.
  4. Garnish and serve.