Go Back
Print Pin

Patriotic Pretzel Bark: A Festive Treat Recipe!

Patriotic Pretzel Bark: A Festive Treat Recipe! - Fitandhealthier made approachable with clear cues, pantry staples, and flexible swaps.

Ingredients

  • 3 cups pretzel sticks
  • 2 cups white chocolate chips
  • 1 cup red candy melts
  • 1 cup blue candy melts
  • 1 cup M&Ms red, white, and blue
  • Sea salt for sprinkling

Instructions

  • Preheat your oven to 350°F (175°C).
  • Line a baking sheet with parchment paper.
  • Spread pretzel sticks evenly across the baking sheet.
  • Melt the white chocolate chips in a microwave-safe bowl.
  • Pour the melted white chocolate over the pretzels.
  • Melt red and blue candy melts separately.
  • Drizzle the red and blue candy melts over the bark.
  • Sprinkle M&Ms and sea salt over the top.
  • Refrigerate for 1-2 hours until set.
  • Break the bark into pieces and serve.