Quick and Delicious Tiramisu for Every Home Cook
10-Minute Easy Tiramisu made approachable with clear cues, pantry staples, and flexible swaps.
- 1 cup strong brewed coffee
- 3 tablespoons sugar
- 6 ounces mascarpone cheese
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 12-15 ladyfinger cookies
- Cocoa powder for dusting
Brew the coffee and let it cool slightly.
Whip the heavy cream until stiff peaks form.
Combine mascarpone cheese, sugar, and vanilla in a bowl.
Fold the whipped cream into the mascarpone mixture.
Dip ladyfingers in the coffee.
Layer the dipped ladyfingers into a serving dish.
Spread half of the mascarpone mixture over the ladyfingers.
Add another layer of dipped ladyfingers and mascarpone mixture.
Dust the top with cocoa powder and refrigerate.