Quick and Flavorful Chili Lime Flank Steak Recipe
Savor the zesty flavors of 20-Minute Chili Lime Flank Steak, a quick and satisfying dish that elevates weeknight dinners and impresses at gatherings.
- 1 lb flank steak trimmed
- 1/4 cup fresh lime juice
- 2 tablespoons olive oil
- 2 cloves garlic minced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Chopped fresh cilantro for garnish