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Quick and Flavorful Chili Lime Flank Steak Recipe

Savor the zesty flavors of 20-Minute Chili Lime Flank Steak, a quick and satisfying dish that elevates weeknight dinners and impresses at gatherings.
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Ingredients Method

Ingredients
  

  • 1 lb flank steak trimmed
  • 1/4 cup fresh lime juice
  • 2 tablespoons olive oil
  • 2 cloves garlic minced
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Chopped fresh cilantro for garnish

Method
 

  1. Prepare the marinade.
  2. Marinate the flank steak.
  3. Preheat the grill or skillet.
  4. Cook the flank steak.
  5. Rest the steak.
  6. Slice and serve.