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Rich and Creamy Butter Chicken to Impress at Home
Creamy Butter Chicken Recipe made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients
Method
Ingredients
500
g
chicken thighs
boneless and skinless
2
tablespoons
ghee or unsalted butter
1
large onion
finely chopped
4
cloves
garlic
minced
1
tablespoon
ginger
minced
1
tablespoon
garam masala
1
tablespoon
ground coriander
1
teaspoon
turmeric powder
1
teaspoon
chili powder
adjust to taste
200
ml
heavy cream
400
g
canned crushed tomatoes
Salt
to taste
Fresh cilantro
for garnish
Method
Marinate the chicken.
Prepare the onion and spices.
Cook the marinated chicken.
Add tomatoes and simmer.
Incorporate heavy cream.
Adjust seasoning.
Garnish and serve.