Go Back

Rustic Garlic Rosemary Skillet Bread Recipe

Delicious Rustic Garlic Rosemary Skillet Bread made approachable with clear cues, pantry staples, and flexible swaps.
Print Recipe Pin Recipe
Ingredients Method

Ingredients
  

  • 3 cups all-purpose flour
  • 1 tablespoon instant yeast
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 cup warm water
  • 2 tablespoons olive oil
  • 4 cloves garlic minced
  • 2 tablespoons fresh rosemary chopped

Method
 

  1. Mix the dry ingredients together.
  2. Combine the wet ingredients.
  3. Incorporate the wet ingredients into the dry.
  4. Add garlic and rosemary.
  5. Knead the dough.
  6. Let the dough rise.
  7. Preheat the skillet.
  8. Shape the dough.
  9. Transfer to the skillet.
  10. Bake the bread.
  11. Cool and enjoy.