Savory Creamy Garlic Butter Lobster Tails Recipe
Enjoy the rich flavors of creamy garlic butter lobstar tails, featuring succulent meat and a velvety texture, ideal for special occasions or fancy dinners.
- 4 lobster tails about 6 oz each
- 4 tablespoons unsalted butter
- 3 cloves garlic minced
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and black pepper to taste
- Chopped fresh parsley for garnish
Prepare the lobster tails
Preheat the oven or grill
Make the garlic butter sauce
Add lemon juice and seasonings
Baste the lobster with the sauce
Cook the lobster tails
Garnish and serve