Ingredients
Method
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine the cubed sweet potatoes, melted butter, minced garlic, salt, pepper, and paprika.
- Spread the sweet potato mixture in a single layer on a baking sheet.
- Roast in the oven for 25 to 30 minutes, turning halfway through.
- Check for doneness; the sweet potatoes should be fork-tender and caramelized.
- Remove from the oven and garnish with fresh parsley.
- Serve immediately and enjoy.
