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Savory Sweet Potato Hash Browns for Every Meal

Savory Sweet Potato Hash Browns made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 large sweet potatoes grated
  • 1/2 onion finely chopped
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1/4 cup fresh parsley chopped (optional)

Method
 

  1. Prepare your sweet potatoes.
  2. Squeeze out excess moisture.
  3. Combine all ingredients in a bowl.
  4. Heat the oil in a skillet.
  5. Cook the hash brown mixture.
  6. Flip and crisp the other side.
  7. Serve and garnish.