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Transform Your Dinners with Crockpot BBQ Pulled Chicken

Crockpot BBQ Pulled Chicken made approachable with clear cues, pantry staples, and flexible swaps.
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Ingredients Method

Ingredients
  

  • 2 lbs boneless skinless chicken breasts
  • 1 cup BBQ sauce
  • 1 medium onion sliced
  • 2 cloves garlic minced
  • 1 tablespoon smoked paprika
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Method
 

  1. Place chicken in the crockpot.
  2. Add sliced onions on top.
  3. Mix garlic, smoked paprika, salt, and pepper in a bowl.
  4. Spread the spice mix evenly over the chicken and onions.
  5. Pour BBQ sauce over the chicken and onions.
  6. Cover and cook on low for 6-8 hours or high for 3-4 hours.
  7. Check for doneness and shred the chicken.
  8. Stir the shredded chicken back into the sauce before serving.