“Witch’s Fingers” Cookies — Budget-Smart in Every Bite
“Witch’s Fingers” Cookies: Make “Witch’s Fingers” Cookies with pantry staples, clear cues, and flexible swaps.
Ingredients
- 1/2 cup butter softened
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 1/2 cups flour
- 1/2 tsp baking powder
- 1/4 cup almonds for fingernails
Instructions
- Preheat oven to 350°F. Beat butter, sugar, egg, and vanilla until creamy.
- Stir in flour and baking powder. Chill 30 minutes.
- Roll dough into finger shapes, press almond at tip for nail.
- Bake 10–12 minutes.
- Use red gel around nail for spooky look.
- Prep Time: 20 min | Cooking Time: 12 min | Total Time: 32 min (+ chilling)
- Kcal: ~120 per cookie | Servings: 24